Four reasons to cook Clay Baker

If you are a beginner 's Clay Baker for cooking, or simply your shopping Baker clay, there are several good reasons to jump into this kind of culinary cooking. After soaking your clay baker in water for about 10 minutes and place your ingredients in your clay baker, she is ready to provide the following information:

1. Sabor! I mean, this is not the most important aspect of food, anyway? With the variety of clay bakers YourSmartKitchen.com any dish that is prepared is that you can be proud. Imagine a cornucopia of colorful vegetables such as beets, carrots, onions and celery to simmer a stew all delicious. Or it could be better "food" in a clay pot of homemade chicken and dumplings? Due to the unique properties of clay, create and maintain a moist environment to cook all foods. None of the flavors is evaporated or evaporated. The meat and vegetables come to a wet, tasteful and inviting. Your choice of seasonings and spices are infused into your food that water absorbed by the clay baker provides moisture to the cooking chamber.

2. Health benefits. No more cooked vegetables that have lost their vitamins and minerals in the process. No more gray and tasteless potatoes. In preparing their meals in a clay or brand Schlemmertopf Römertopf Baker, vegetables steamed to perfection. Nutrition and delicious meat juices are sealed in. As the oven temperature increases, the moisture absorbed by the clay baker is released and keeps food from drying out while cooking. When finally you make your food on the table to the presentation in its entirety Clay Baker himself, his family and friends will enjoy a delicious meal that is rich in nutrients

3. Low calorie / low fat COOKING. Clay Baker Cooking reduces or eliminates the need to add fats or cooking oils. The moisture of the baked clay and the juice of canned foods, as it is tender and succulent. bakers' clay added dimension to her delicious recipes without adding unhealthy. Even the dishes can be prepared fat clay utensils Baker, offering sumptuous dishes for the weight conscious food and heart health.

4th Efficiency. Clay Baker cookware is designed to cook food efficiently and in less time. No need to waste electricity or gas to prepare your meat and vegetables in the oven on the stove or in microwave oven. All ingredients for your meal can be cooked together in a boat .... Their clay by Baker Römertopf or Schlemmertopf. Never wait until the preheated oven. Simply place your food in the bakery, bring in a cold oven, close the door and adjust the temperature accordingly. You are now free to enjoy a workout 45 minutes ... read the newspaper ... see the latest news. No busy or on food. Just remove your clay baker for a tripod or a hot pad on the table and use it as an elegant serving piece. (Less dishes to wash, too!)

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