Quick and Easy Dinner Recipes

Sometimes preparing dinner on the table seems to be a daunting task, but with a little advance planning can be quick and easy, and even save money. These recipes are quick and easy dinner to prepare dinner on the table faster than the order to go!

This first recipe is ideal for lovers of Mexican cuisine. The soup and sour cream are combined with taco sauce and chiles to create a creamy, but full of flavor. The chips add a simple but pleasant contrast. You can control the spiciness of this dish using a soft taco sauce or hot.

Chicken n Chips

1 can cream of chicken soup
8 oz sour cream
2 c. tablespoons taco sauce
1 / 4 cup chopped green pepper
3 cups diced chicken
12 slices of American cheese slices
4 cups broken tortilla chips

Mix soup, sour cream, taco sauce and peppers.

In a 2-quart baking, 2.1 flat layer of chicken, soup mixture, cheese and tortilla chips. Repeat layers.

Bake uncovered at 350 degrees for 25-30 minutes or until bubbly.

Serve chicken n Chips with Spanish rice, refried beans and fresh salad and crisp.

The second recipe is an easy turn in traditional beef stroganoff comfort food. The aroma of cooking garlic is fabulous. The flavors are well blended -.

Quick and easy Beef Stroganoff

1 pound of beef round steaks cubed
1 onion, chopped
1 4 ounces of mushrooms do not drain 2 tablespoons teaspoon garlic broth, minced beef tablespoons coffee
3 cups water
3 cups egg noodles medium
1 cup sour cream 4

Spray a large saucepan with cooking spray. Cook meat, onions, mushrooms and garlic over medium-high heat. Stir occasionally until meat is thoroughly cooked.

Add water, beef broth, egg noodles and sour cream to meat mixture. Reduce the heat to high and bring to a boil.

Once boiling, reduce heat to low (no cover). Simmer for 5-7 minutes until pasta is desired doneness, stirring occasionally.

Remove from heat. Let stand 4-5 minutes before serving. The sauce thickens as it stands.

To complete this meal, serve with fresh bread that is cooked or reheated frozen and canned peas.

This recipe is a stick to your ribs food steerage. Stuffing recipe that gives a good change of pace from the meat and potatoes dinner traditional type. This recipe is also very user-friendly budget.

Hearty Hamburger Casserole

of 1 ground beef
1 pound 19 ounces of vegetable soup pieces of a package instant stuffing mix oz 6 1 / 2 cup shredded cheddar cheese

Brown beef in large skillet until no longer pink. Drain off fat and stir into soup. Set aside.

Prepare stuffing mix according to the instruction, while the beef is cooking.

Spray a baking dish with 2 quarts of cooking spray. Pour half the mixture into the dish. Layer beef mixture, cheese and remaining filling.

Bake uncovered at 350 degrees for 30-35 minutes or until hot. It's pretty close to a meal in one dish, but it is complete, served with fresh fruit, hot rolls and a salad.

These quick and easy dinner recipes should provide some variety to your dinner repertoire and at the same time, prepare dinner on the table quickly!