Praline Pecans of the South, a unique source of our fondest memories

praline pecan dessert is very tasty and creamy modern United States in particular, rather than its source of New Orleans. In the French Quarter, you will find shops where you can determine that it is prepared before your eyes. It was the first French settlers here who led a grand unification of the praline French with a native American component has emerged. Pralines are mostly sugar coated in France nuts.Earlier sweet almond caramel flavor baking chocolates. But in New Orleans Pecan summer usuallywatched kind of caramel has been used in the pecans to create the first praline pecans in the South one of the first French settlers. Now praline pecans is a favorite snack, which is also commonly used as a gift under the remarkable social functions such as birthdays, Christmas, etc.

Southern Pecan Praline is a god send for those who have lost calories before eating anything. It is very healthy, low in cholesterol and rich in taste. He holds a bit of encouragement that you will enjoy the nostalgia of those days where you from your boyfriend took her to the movies and instead of buying popcorn, the snack is the most popular festivals movies, you have presented to the delights of Southern praline pecans. I'm sure the praline pecans South would have found this even more romantic date movie perfume. Thus, it is as fresh and nutritious food to contain teeth of chocolates, rather than accommodating a bag full of biscuits, chocolate and crisps.

Sweets are the most casual flat is very welcoming to prepare. You need the following fasteners
• 1 cup pecans
• 1 / 4 cup cream
• 1 / 4 cup (1 / 2 stick) unsalted butter
• 1 cup + 2 tablespoons tablespoons (1 / 2 lb) brown sugar 1 tsp teaspoon vanilla extract
• 1 teaspoon Bourbo

First heat the oven to 325 degrees F. Place nuts in a baking pan, then hold on it in about 3 minutes. cook until the fragrance is particularized this development is not overcooked. Cover a baking sheet with parchment. Take a heavy-bottomed pot and reach a candy thermometer. Place the cream, brown sugar and butter and bake at 240 degrees F. If I wanted to stir the mixture to dissolve the sugar. Remove pan from heat and hold for 15 seconds. Now, gently mix the vanilla, bourbon and roasted nuts. Deeply enhance the color with a spoon for 10 seconds, until the mixture of shades of cream and moderately heavy. Take this mixture and spread on baking sheet and prepared. Now that is cool for 20 minutes.


So how to prepare your baby milk for dessert snack. As you can imagine, it's so simple to Southern praline pecans and very grateful to eat. If most delicious of all, as I mentioned at the beginning too, does not suffer pangs of guilty conscience to do after eating a packet of crisps, chocolates or cookies. Moreover, cholesterol and low in fat, not far from lost in the taste. This is a snack that may answer your thirst for a delicious snack that is low cholesterol and good for the heart.